Gambas al Ajillo
Shrimp sauteed in garlic, guindilla, sherry, and olive oil.
Pairs with Albarino
14
The Vault Menu
Spanish small plates built for sharing.
Shrimp sauteed in garlic, guindilla, sherry, and olive oil.
Pairs with Albarino
14
Classic Spanish potato omelet with onion and eggs.
Pairs with Verdejo
9
Saffron rice with chicken, chorizo, mussels, and seasonal vegetables.
Pairs with Garnacha
28
Red wine braised oxtail with piquillo and smoked carrot puree.
Pairs with Rioja Reserva
18
Heirloom tomato, cucumber, sherry vinegar, and olive oil.
Pairs with Rosado
8
Chorizo simmered in red wine with bay leaf.
Pairs with Tempranillo
12
Fried green peppers with sea salt and a touch of olive oil.
Pairs with Cava Brut
7
Golden croquetas and beef empanadas with roasted red pepper aioli.
Pairs with Manzanilla
10
Selections curated by Josh Turo
By the Glass · White Wines. Imported from The Vault beverage list dated 2026-05-20.
14
By the Glass · Red Wines. Imported from The Vault beverage list dated 2026-05-20.
16
By the Glass · Sparkling. Imported from The Vault beverage list dated 2026-05-20.
15